Here's Tim'S drafted menu...
Dinner Menu
Starter:
Prawn Bruschetta (Steamed shrimps, Cheese, thousand island and tomatoes on a piece of toasted French loaf) with mushroom soup. (2 bruschettas each)
Main Course:
-Creamy Chicken Fetuccine Carbonara
-Barbeque Grilled Kebab (Cherry tomatoes, Capsicum, Onion, Chicken and Lamb [peppered based seasoning] on a stick) (2 each)
-Oven Baked Tiger Prawn with Cheese, Italian Herbs and a Tinge of mustard (One Each)
-Sambal Barbequed Sardine
-Charcoal Cooked Japanese Sweet Potato
Dessert:
Rich Cheesecake (Tasted it before, Delicious)
Cocktails Menu
Dinner
Tom Collins (A Gin and Sprite based cocktail with a tinge of lemon juice - Sweet taste)
After Dinner
Tequila Sunrise (Tequilla Based with orange juice and grenadine - Taste Fruity)
Welcoming Toast to 2010
Long Island Tea (Gin, Vodka Tequilla with Coke and a tinge of lemon juice - Taste like Coke, it's quite a strong cocktail)
Starter:
Prawn Bruschetta (Steamed shrimps, Cheese, thousand island and tomatoes on a piece of toasted French loaf) with mushroom soup. (2 bruschettas each)
Main Course:
-Creamy Chicken Fetuccine Carbonara
-Barbeque Grilled Kebab (Cherry tomatoes, Capsicum, Onion, Chicken and Lamb [peppered based seasoning] on a stick) (2 each)
-Oven Baked Tiger Prawn with Cheese, Italian Herbs and a Tinge of mustard (One Each)
-Sambal Barbequed Sardine
-Charcoal Cooked Japanese Sweet Potato
Dessert:
Rich Cheesecake (Tasted it before, Delicious)
Cocktails Menu
Dinner
Tom Collins (A Gin and Sprite based cocktail with a tinge of lemon juice - Sweet taste)
After Dinner
Tequila Sunrise (Tequilla Based with orange juice and grenadine - Taste Fruity)
Welcoming Toast to 2010
Long Island Tea (Gin, Vodka Tequilla with Coke and a tinge of lemon juice - Taste like Coke, it's quite a strong cocktail)
This is really quite menu... shoutout back in the box on what you think about it. Maybe even better leave a comment. :P




